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RAPPORT DU PLAN D'AMÉNAGEMENT DES INSTALLATIONS POUR NUFOTEC-PHYTOMED INDUSTRIES L = Longueur 2F = 2 étages W = Largeur HS = étagères hautes A = Surface H = Hauteur sous plafond Pour les formes irrégulières, seule la surface (A) est mentionnée
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FACILITY LAYOUT PLAN REPORT FOR AGF PHYTOMED INDUSTRIES |
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L = Length |
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2F = 2 floors |
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W = Width |
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HS = high shelves |
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A = Area |
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H = Floor-to-ceiling height |
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For irregular shapes, only A is mentioned |
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A. INDUSTRIAL BULDING |
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L(m) |
W(m) |
A(m2) |
H(m) |
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I |
RECEPTION |
Reception |
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5 |
4 |
20.0 |
4 |
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Waiting seats |
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5 |
2.5 |
12.5 |
4 |
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Staff gathering area |
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150.0 |
4 |
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II |
OFFICES |
Self-contained and shared Offices |
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370.0 |
4 |
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Staff Meeting room |
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11 |
8 |
88.0 |
4 |
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Toilets |
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62.0 |
4 |
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III |
DOWNLOADING AREA |
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43 |
4 |
172.0 |
6 |
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IV |
RAW MATERIALS |
Sample storage |
HS |
9 |
5 |
45.0 |
6 |
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Wraps shelves keeping |
HS |
6 |
5 |
30.0 |
6 |
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Reagent chemical storage |
2F |
15 |
10 |
150.0 |
6 |
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Raw material storage |
2F |
15 |
10 |
150.0 |
6 |
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Dry Raw material storage |
2F |
15 |
10 |
150.0 |
6 |
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Quarantine storage |
HS |
5 |
10 |
50.0 |
6 |
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Equipment storage |
HS |
3 |
10 |
30.0 |
6 |
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Property store |
HS |
9 |
5 |
45.0 |
6 |
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Gardener store |
HS |
5 |
5 |
25.0 |
6 |
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V |
POST HARVEST & PREPROCESSING |
Extracts |
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40 |
10 |
400.0 |
8 |
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Soymilk powder |
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40 |
30 |
1,200.0 |
8 |
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Liquid soy milk |
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Dried tofu |
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Spirulina algae |
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40 |
10 |
400.0 |
8 |
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Fruit juices |
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40 |
10 |
400.0 |
8 |
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Reserved hall |
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40 |
10 |
400.0 |
8 |
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VI |
PROCESSING AND PACKAGING |
Extracts |
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70 |
10 |
700.0 |
8 |
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Soymilk powder |
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70 |
30 |
2,100.0 |
8 |
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Liquid soy milk |
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Dried tofu |
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Spirulina algae |
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70 |
10 |
700.0 |
8 |
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Fruit juices |
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70 |
10 |
700.0 |
8 |
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Reserved hall |
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70 |
10 |
700.0 |
8 |
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VII |
AISLE |
All around the processing halls |
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2.5 |
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8 |
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VIII |
FINISHED PRODUCTS |
Industrial cold room |
HS |
17.5 |
10 |
175.0 |
6 |
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Finished product store |
2F |
13 |
10 |
130.0 |
6 |
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Warehouse |
2F |
15 |
10 |
150.0 |
6 |
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Quarantine storage |
HS |
5 |
10 |
50.0 |
6 |
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Waiting seats |
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5 |
5 |
25.0 |
4 |
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IX |
INDUSTRIAL COLD ROOM |
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17.5 |
10 |
175.0 |
6 |
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X |
PACKAGING AND UPLOADING |
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53.5 |
4 |
214.0 |
6 |
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XI |
CHANGING ROOMS |
Changing rooms 1 |
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17.5 |
13 |
227.5 |
4 |
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Changing rooms 2 |
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13 |
12.5 |
162.5 |
4 |
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XII |
LABORATORIES |
Analytical Chemistry |
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10 |
5 |
50.0 |
6 |
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Microbiology |
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10 |
5 |
50.0 |
6 |
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Formulation /R&D |
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10 |
5 |
50.0 |
6 |
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Stability & Shelf-Life |
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10 |
5 |
50.0 |
6 |
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Raw materials/Plant identification |
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10 |
5 |
50.0 |
6 |
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Labo storeroom |
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XIII |
LABORATORY ANIMAL BREEDING FACILITY |
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20 |
15 |
300.0 |
6 |
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UTILITIES AND XIV TECHNICALS |
HVAC |
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7 |
6.5 |
45.5 |
4 |
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Water system |
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7 |
5.5 |
38.5 |
4 |
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Compressors |
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7 |
5.5 |
38.5 |
4 |
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Power back up |
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7 |
5.5 |
38.5 |
4 |
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XV |
WASTE AREA |
Waste storage |
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10 |
10 |
100.0 |
4 |
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Waste management zone |
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20 |
10 |
200.0 |
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Including Waste segregation bins |
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XVI |
PARKING |
Staff and visitors parking |
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78 |
5 |
390.0 |
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Trucks parking 1 |
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20 |
8 |
160.0 |
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Trucks parking 2 |
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19 |
8 |
152.0 |
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TOTAL BUILT AREA (The building) |
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13,640.0 |
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FENCING |
200 150 30,000.0 |
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PLUS THE SITE CIRCULATION ROADS |
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h=3.2 (floor 1) |
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h=3.5 (floor 2) |
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XVII |
STAFF RESIDENTIAL UNITS |
Seating room |
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4 |
2.7 |
10.8 |
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Dining room + kitchen |
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2.7 |
2.5 |
6.8 |
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Toilet |
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2 |
1.5 |
3.0 |
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Bedroom |
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3.75 |
2.5 |
9.4 |
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Veranda |
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5 |
1.5 |
7.5 |
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Restaurant + Kitchen |
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8 |
5 |
40.0 |
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Supermarket |
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6 |
3 |
18.0 |
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Coffee space |
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5.5 |
3 |
16.5 |
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Parking |
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50 |
5 |
250.0 |
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TOTAL BUILT AREA (The building) |
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620.0 |
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PLUS, THE SITE CIRCULATION ROADS |
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FENCING |
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70 |
40 |
2800 |
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XVIII |
GARAGE |
Reception |
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5 |
5 |
25.0 |
4 |
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Spare parts and storage |
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8 |
5 |
40.0 |
4 |
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Utility and technical room |
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5 |
5 |
25.0 |
4 |
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Mechanical workshop |
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10 |
8.5 |
85.0 |
4 |
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Tire and wheel services |
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10 |
10 |
100.0 |
4 |
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Quick service area |
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10 |
10 |
100.0 |
4 |
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Car wash service |
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40 |
20 |
800.0 |
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Toilets |
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5 |
1.5 |
7.5 |
4 |
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TOTAL BUILT AREA |
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40 |
30 |
1,200.0 |
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PLUS, THE SITE ACCES ROADS |
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FENCING |
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40 |
30 |
1,200.0 |
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